Grapevine vine in Gironde

Egrapillonnage: suppress the spots

egrappillonnage vigne activitis
The grappling is a work that mainly concerns cabernet sauvignon / francs.

It consists in passing a good part of the foliage in review in order to leave the small grapes located beyond the fruiting zone, on the heartbreakers (or anticipated buds). These grapes (verjuice) have the characteristic of being of a very important under maturity and are therefore detrimental to the quality of the harvest.
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